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Avignon
Pizzeria | Fast food | Traditional Restaurant |
A paste fraiche, made daily. Products and fresh vegetables, selectionnés carefully. A preparée and cooked pizza pie catch of your order. It left, you etes been useful!
Traditional Restaurant | Continental Restaurant |
bars and night clubs | Traditional Restaurant |
We are happy to receive you in our restaurant which is in centre of Avignon
Traditional Restaurant |
Vis-a-vis with the Palate of the Popes, Moutardier has an exceptional site. Behind its white stone frontage is hiding place a very charming dining room.
The restaurant the TOWER, it is before a whole place of meeting, and two ambiances.au rez of roadway, the voutée cellar is a room smoker dedicated to music LIVE.A the stage, a dirty nonsmoker or the music is more in withdrawal and more traditional. The chart proposes a selection of Typed house as well as a finely-chart. For 17€, you will be able to choose a entrée+un flat or a plat+un serves. For 25€, you will be able to choose a entrée+un plat+un serves (except specialities or Typed) .quality and user-friendliness are the Masters words in this really magic place.
pizzeria
For your health our savours are to be carried! The quality and variety of the Flunch products you help to remain in good health and to keep the form. Flunch Traiteur places at your disposal of delicious settings in mouth, subtle introductions, succulent hot dishes, incomparable special formulas, cheeses, desserts and other tasty menus… All these dishes are to be carried!
Elegant penmanship of the logo, like a cabalistic sign, signs with it only the originality of this restaurant, located at the back of the Palate of the Popes. One is surprised by the harmonious proportions of the large room, with appearances of station beginning of century and felted library.
based in full heart of the papal city, the restaurant Vennaissin proposes menus starting from 11 euros to you, cooks of Provence.
At the rate/rhythm of the seasons, Mamma Corsica invites to discover all savours of the Corsican kitchen, in an environment as cordial as on Corsica. The board-meal - in particular will allow you to discover the pork-butcheries of the country, cold or roasted.
World Restaurant |
In a decoration and a typical abiance, the chief and his ous team propose a chart rich in Orient savours. Formulate midday: 10 euro evening Eastern dancer every weekend.
Asian restaurant Lunch 11 €
Continental Restaurant |
Our restaurant where mixes charm, refinement, and gastronomy, you acceuille in the Center of Avignon the every day, Midday and Evening. On the floor of an old building. Environment beginning of 20th century wisely middle-class Our chef, Hervé MINA and his team will be able to make you discover authentic savours.
Nautical activities | Continental Restaurant |
Mireio Bateau restaurant has 250 places and traval all the time. There are five different destinations for visit.
"the Taste of the good is a sour value." "to acquire It request some efforts." To discover the richnesses of our traditions, To recognize the Marrowy one, the crusty one, the smoothness, savours of the products and the matters, are as well with the range of the Housewife eager to perfect ses connaissances des arts la table, qu'aux professionnels souhaitant se perfectionner dans une discipline donnée. Un bon repas ne s'envisage pas sans un bon vin. D'où la recherche de l'accord des mets et des vins. Chef Jean-Marc LARRUE
Alehouse |
Located at some steps of the station of Avignon and the historical center, the Large Brewery restoring Curved it accomodates you 7h with 23h the every day of the year within an elegant and comfortable framework. The restaurant the large brewery proposes in Avignon, kitchen of Provence and traditional, small express train midday, and chart brewery midday and evening. Of a capacity of 170 forks and spoons the restaurant allows the reception of groups on reservation.
An English pub in full heart of Avignon in the second place of the city: Place Pie. With not missing!!
Caterer | |
To satisfy our Customers, was at the base of creation, into 1990 of 5/5. This ambitious bet us constrained, since these rich years of experiment, to unceasingly improve us by measuring the importance of the least detail. Cocktail with the dinner of official reception, buffet of Baptism to the banquet of Golden wedding we will accompany you in the pleasure by the festival while bringing to comfort by a service "Delicatessen to you to measure". Thanks to the talents of our Chefs, with the effectiveness of our brigade of waiters, around a refined table, you will enjoy the pleasures of the table. 5/5 has a good working tool and a strong will of always better doing to guarantee the success of your Event to you.
